Restaurant
Petty Cash Replenishment
Replenishing the kitchen petty cash float after it has been spent on small daily items.
| Account Name | Type | Debit ($) | Credit ($) |
|---|---|---|---|
| Kitchen Supplies Expense | Expense (+) | 35.00 | - |
| Cleaning Supplies Expense | Expense (+) | 20.00 | - |
| Miscellaneous Expense | Expense (+) | 12.00 | - |
| Cash / Bank | Asset (-) | - | 67.00 |
💡 Accountant's Note
You do NOT credit Petty Cash when replenishing. You debit the specific expenses and credit the main bank account to restore the float to its full balance.
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